This is a version of the bread that is made for the November 2 celebration known as the Dia de los Muertos (Day of the Dead) in Mexico.

This is a version of the bread that is made for the November 2 celebration known as the Dia de los Muertos (Day of the Dead) in Mexico.

Galangal and Kaffir lime leaves are combined with coconut milk and shrimp to create a delicious Thai soup. If you have all the ingredients on hand it’s easy to put together and makes the perfect comfort food. If not, it only takes one trip the Asian market. It’s so versatile you can make it vegetarian or substitute chicken for shrimp. Enjoy!!

Galangal and Kaffir lime leaves are combined with coconut milk and shrimp to create a delicious Thai soup. If you have all the ingredients on hand it’s easy to put together and makes the perfect comfort food. If not, it only takes one trip the Asian market. It’s so versatile you can make it vegetarian or substitute chicken for shrimp. Enjoy!!